What are GMOs?....

GMOs...

Short for genetically modified organisms; also known as genetically engineered foods. Yummm... sounds good, doesn't it?

To create a GMO, scientists inject a host organism (a plant) with a foreign gene that will help it resist pesticides, pests, or freezing.

Scientists also inject a virus or bacteria to encourage the foreign gene's invasion and an antibiotic marker gene to determine if the process worked. Because debate over the safety of GMOs continues, the FDA provides testing and regulation updates. But, the U.S. government doesn't require labeling of genetically modified foods.

The only way to be sure you're not eating GMOs is by choosing products either specifically labelled as such or by choosing products from certified organic producers who, compliant with USDA guidelines, do not use genetically modified seeds or ingredients.


Article courtesy of Penton Publications